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  • Pearl Kennebunk

Lunch


Dinner


Wine List


Chilled Seafood

Market Oysters (6)       17

Little Neck Clams (6)       9

Shrimp Cocktail (4)       14

Combination Cocktail (½ 1-lb. lobster, 2 shrimp, 2 oysters, 2 clams)       18

Small Plates

Fried Oysters (6)       17

Salt Crusted Shrimp (3)       14

New England Clam Chowder with Smoked Bacon        10

Prince Edward Island Mussels with Wine, Mustard, Cream       16

Smoked Atlantic Salmon, Johnnycake & Crème Fraiche       14

Pearl Caesar       12

Baby Lettuces, Vine-Ripened Tomatoes, Fourme D’Ambert       12

Large Plates

Bouillabaisse     28

Pan Roasted Sea Scallops     28

Lobster Roll with Shoestring Fries     Market

Pan Roasted Filet     Market

Whole Grilled Fish     Market

1 ½ lb. Maine Lobster, boiled or grilled, Corn Pudding     Market

Chilled Seafood

Market Oysters (6)        17

Little Neck Clams (6)        9

Shrimp Cocktail (4)        14

Combination Cocktail (½ 1-lb. lobster, 2 shrimp, 2 oysters, 2 clams)        18

Half 1 1⁄2 lb. Chilled Maine Lobster       Market

Small Plates

Fried Oysters (6)        17

Salt Crusted Shrimp (3)        14

New England Clam Chowder with Smoked Bacon       10

Prince Edward Island Mussels with Wine, Mustard, Cream        16

Smoked Atlantic Salmon, Johnnycake & Crème Fraiche        14

Pearl Caesar       12

Baby Lettuces, Vine-Ripened Tomatoes, Fourme D’Ambert       12

Large Plates

Pan-Fried Fish Sandwich with Shoestring Fries       Market

Fried Oyster Roll with Tartar Sauce & Shoestring Fries       22

Lobster Roll with Shoestring Fries       Market

Pan Roasted Filet       Market

Fedelini with Little Neck Clams       16

White

Sancerre, Carrior Perrin — 2017  65

Chablis, Domaine Denis Race — 2016  60

Catarratto, Donnafugata — 2017  12/60

Languedoc, S. Delafont — 2016  12/60

Sauvignon Blanc, Route Stock — 2016  12/60

Riesling, Disruption Wine Company — 2016  11/55

Tokaji, Chateau Dereszla — 2016  11/55

Malagousia, Domaine Nerantzi — 2016  11/55

Chardonnay, Saveurs du Temps — 2017  10/50

Grüner Veltliner, Forstreiter — 2017  10/50

Jaquère, Domaine Jean Vullien — 2016  10/50

Chenin Blanc, Mooiplaas Wine Estate — 2016  10/50

Sauvignon Blanc, Pichon Claude-Michel — 2017  10/50

Muscadet, Louis Metaireau — 2016  10/50

Picpoul, Felines Jourdan — 2017  10/50

 

Rosé

Château Maupage — 2017  55

Domaine Poli — 2017  10/50

Red

Cabernet Sauvignon, Ultra Violet — 2016  12/60

Bordeaux, Château des Milles Anges — 2012  11/55

Rioja, ‘Crianza’, Ramirez de la Piscina — 2014  11/55

Cote du Rhône, Domaine Galévan — 2014  11/55

Dolcetto, Pertinace — 2016  11/55

Pinot Noir, Simple Life — 2017  11/55

Agiorgitiko, Troupis — 2015  11/55

Gamay, Domaine Jean-Francois Mérieau — 2016  11/55

Champagne & Sparkling

Champagne, Ayala, Brut NV  16/80

Crémant de Bourgogne, JJ Vincent NV  15/75

Cava, Mas Fi, Brut NV  10/50

Rose, René Briand (Boisset) NV  10/50

Before & After

Lillet (chilled)  10

White Port, Churchill’s (chilled)  11

Sauternes, Château Suau — 2010  10/50 (½ btl.)

Madeira, Blandy’s Malmsey 10-Year  14

Port, Graham’s Tawny 10-Year  12

Amontillado, Alvear’s  10

Draft Beer

Bitburger Pilsner  8

Sierra Nevada Pale Ale  8

Smuttynose IPA  8

Seasonal bottles available. Ask your server.


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